These delicious pull a parts are quick and simple to make, and we had everything on hand so this was today's Brunch treat
A can of flaky pop-can biscuits, each cut into quarters (while still cold from the fridge)
Meanwhile in a bowl combine sugar, cinnamon and zest of one orange, mix well
Dunk each biscuit quarter into melted butter, then into the sugar mixture
Place randomly into a buttered cake or bunt pan until the bottom is covered
I used one can of biscuits but if you're feeding a crowd or using a bunt pan you will need another pop-can
Bake at 350° F for 20-25 minutes or until you see the flakiness and there is no remaining uncooked dough. Let them rest out of the oven for at least 10 minutes to avoid lava heat burning of the sugar and enjoy with a coffee!