Sunday, February 2, 2014

Almond Brioche Toast

Paulie surprised me this morning with a box of these, he even helped make them with the French Pastry Lary.  He was so excited that bought me lessons with her to learn the authentic croissant recipe and her fresh French bread on March 8th which is International Women's Day! 

Had to share some close ups 
Sweet, crispy and covered in toasted almonds 
This one didn't stand a chance...

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