Sunday, October 26, 2014

Sunday Dinner

Thinly cut bone in pork chops, seared and covered in homemade apple, cranberry, chestnut and Chambord chutney along with smashed potato, peas and Cheddar Bay biscuit. Now that's a home cooked meal.
Smashed potatoes - boiled till fork tender then pressed in a frying pan to sear each side then sprinkled with chopped parsley 
Cheddar Bay biscuits right out of the oven 

Looking pretty on the new white bone china plate 

Closeup of the biscuit 

Petite peas


  1. That looks delicious! I know what recipes I will be googling.

    1. Avril,
      Did you try any of these? I'd love to hear what you thought of them.
      :) Natasha


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